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MEZCAL SAFARI BY HELICOPTER IN THE AGAVE VALLEY
A private journey from renowned distilleries to the spiritual heritage of Dia de los Muertos
SIP LIQUID GOLD FROM THE SOURCE BENEATH TEQUILA VOLCANO
Unearth the duality of Mexico’s spirits through its most iconic elixirs and storied spiritual traditions on this exclusive 6-day journey through agave country.
Begin in the cosmopolitan heart of Mexico City before venturing into the rolling blue agave fields of Jalisco, birthplace of Tequila, and the rugged valleys of Oaxaca, where Mezcal has been crafted for centuries. Along the way, enjoy private distillery tours, curated tastings, immersive mixology workshops, and visits to artisanal agave plantations. Ground the experience with a shaman-led Temazcal ceremony—an ancient ritual of purification and renewal, and an intimate immersion into the traditions of the famous Dia de Muertos.

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JOURNEY HIGHLIGHTS
THE JOURNEY
A 6 day journey through Mexico's Tequila and Oaxaca regions
DAY 1
- Arrive at Mexico City Airport and meet your driver for a private transfer to Casa Polanco, a made-over mansion overlooking Parque Lincoln.
- After check-in, journey to a private residence in the city for an exclusive Tequila tasting and dinner with paired spirits.
- Enjoy an intimate evening of live music performed by characters adorned in traditional ‘Dia de Muertos’ clothing, with storytelling about the celebration’s history and customs.
- Meet your driver and return to Casa Polanco for the night in a Deluxe King Room.
DAY 2
- Meet your driver and journey to Mexico City Airport for a domestic flight to Guadalajara.
- Schedules dependent, board a luxurious train for a scenic railway ride through the rolling agave fields; otherwise, a private car will transfer you to the ancestral birthplace of Tequila.
- In the evening, visit Fábrica La Rojeña, Mexico’s most iconic Tequila factory and the oldest distillery in Latin America. The exclusive experience begins with a private guided tour of José Cuervo’s agave fields, where the craftsmanship of this beloved spirit takes root. Discover the art of fermentation and aging of Tequila in handcrafted barrels, followed by a guided tasting and gastronomic food pairing.
- Spend the night at Solar de las Animas in a Deluxe Double Room, right at the foot of Tequila Volcano.
DAY 3
- Begin the day with a scenic helicopter flight to take in the Tequila landscape from the sky.
- Enjoy some downtime before a private transfer to Guadalajara Airport in the afternoon for a domestic flight to Oaxaca.
- Explore Oaxaca, a vibrant city that’s renowned as the cradle of Mezcal. Start your culinary journey with a shaman ceremony and Oaxacan dining experience at Criollo, prepared by celebrated chefs Enrique Olvera and Luis Arellano.
- Stay at Casa Santo Origen in a Deluxe Suite for the first of three nights, on the outskirts of Oaxaca in a relaxing, rural setting.
DAY 4
- Enjoy an exclusive visit to a local Mezcal distillery (palenque), including a tour of the agave plantations and production house, followed by a paired Mezcal tasting over brunch.
- Meet acclaimed local chef Rodolfo Castellanos for a Oaxacan cooking masterclass at his restaurant Origen, getting hands on with seasonal ingredients and time-honoured techniques.
- Return to Casa Santo Origen for your second night.
DAY 5
- Purify the body and mind with an early morning Temazcal ceremony. Guided by a knowledgeable healer, unwind in the ancient steam bath which uses volcanic stones, aromatic herbs, and ancestral chants to connect you with the land.
- Enjoy the rest of the day in Oaxaca at your leisure.
- In the evening, create exquisite cocktails in an expert-led Mezcal mixology class on a rooftop terrace overlooking the Baroque church of Santo Domingo de Guzmán, deepening your understanding of the spirit’s rich flavours and versatility.
- Return to Casa Santo Origen for your final night.
DAY 6
- Departure; meet your driver and journey to Oaxaca Airport.
THE STAYS
THE JOURNEY
Price from £12,500 per person, for 5 nights, based on 2 people sharing.
INCLUSIONS
- 1 night at Casa Polanco in a Deluxe King Room with breakfast
- 1 night at Solar de las Animas in a Deluxe Double Room with breakfast
- 3 nights at Casa Santo Origen in a Deluxe Suite with breakfast
- Private distillery Tequila tasting and dinner in Mexico City
- Private distillery Tequila tasting and dinner in Tequila
- Private helicopter flight over Tequila
- Culinary dinner at Criollo Oaxaca
- Private distillery Mezcal tasting and brunch in Oaxaca
- Private master class with Chef Rodolfo Castellanos
- Private Temazcal ceremony
- Private Mezcal mixology class and dinner
- Private transfers as mentioned in the itinerary
EXCLUSIONS
- International and domestic flights
- Food and beverages where not mentioned in the itinerary
- Tips and gratuities
WHEN TO TRAVEL
The best time to travel is from November to April.
TRAVEL DESIGNER'S NOTES
Our travel designers have crafted this journey to offer a deeper connection to Mexico’s cultural and culinary heritage through the lens of its most savoured spirits—Tequila and Mezcal. From intimate distillery visits to ancient rituals, this itinerary invites guests to explore Mexico’s story as told through taste, tradition, and terroir.

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